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Gluten Free

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Bakery


Warburtons Gluten Free 4 White Thins

£3.75

Warburtons Gluten Free 4 White Thins

Description

Gluten, Wheat and Milk Free Low in Saturated Fat High Calcium Source of Fibre HFA Approved Suitable for Vegetarians Kosher - KLBD



Nutrition Typical Values

Per 100g of productPer average thin (50g)Reference Intake (Adult)
Energy 1037kJ519kJ8400kJ
247kcal124kcal2000kcal
Fat 6.3g3.2g70g
of which saturates 0.6g0.3g20g
mono-unsaturates 3.7g1.9g
polyunsaturates 1.6g0.8g
Carbohydrate 38.7g19.4g260g
of which sugars 7.5g3.8g90g
Fibre 5.5g2.8g
Protein 6.0g3.0g50g
Salt 0.75g0.38g6g
%NRV*
Calcium640mg (80)320mg800mg (NRV*)
*Nutrient Reference Value



General Alcohol Data



Ingredients

Water
Tapioca Starch
Potato Starch
Maize Starch
Rapeseed Oil
Yeast
Pea Protein
Egg White Powder
Sugar
Vegetable Fibre (Psyllium)
Stabiliser: E464
Fruit Extract (Carob and Apple)
Calcium Carbonate
Salt
Humectant: Vegetable Glycerine
Rice Flour
Preservatives: Potassium Sorbate, Calcium Propionate
Natural Flavouring



Dietary Information

Contains Eggs Free From Milk Free From Wheat



Manufacturer

Warburtons Limited, Hereford Street, Bolton, BL1 8JB.



Storage

To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. For Best Before date see film.



Disclaimer

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here.