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Experience the iconic taste of Lincolnshire with Cauldrons vegetarian sausages. Packed with classic sage and parsley, these succulent and flavourful sausages offer a delicious plant-based twist on a beloved British classic, perfect for enhancing any meal.
- Classic Lincolnshire flavour with sage and parsley - Succulent and flavourful vegetarian alternative - Versatile ingredient for fry-ups, mash, stews and more - 276g pack
Rehydrated Textured Vegetable Protein (46%) (Water, Soya Protein, Potato Starch, Wheat Gluten, Stabiliser: Dicalcium Phosphate, Wheat Starch)Rehydrated Free Range Egg WhiteOnionRapeseed OilSeasoning (4%) [Yeast Extract, Salt, Potassium Chloride, Herbs (Sage, Parsley), Fructose, White Pepper, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent: Ammonium Carbonate], Barley Malt Extract, Carrot Powder, Dried Leek, Sage Extract, Nutmeg Extract]Casing (Calcium Alginate)Tapioca StarchSoya ProteinStabiliser: Methylcellulose
Free From Genetically Modified Ingredients
Contains Barley Contains Eggs Free From Nuts Contains Soya Contains Wheat