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Soft, circular and a source of calcium. Kids find it moooooorish.
Sliced white milk bread
A great source of calcium
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)]WaterDried Skimmed Milk Powder (2%)Sweet Cream Salted Butter (from Milk) (1%)YeastSaltVegetable Oil (Rapeseed, Sustainable Palm)Soya FlourPreservative: Calcium PropionateFlour Treatment Agent: Ascorbic Acid (Vitamin C)
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase.
For Best Before date see bag closure or label.