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Dairy Alternatives

Chilled


Alpro Soya Chilled Drink 1L

Protein contributes to the maintenance of muscle mass. Farmed Responsibly. We leave the rainforest Lush and Lovely from Bean... - Grown - Picked - Soaked - Blended and Enjoyed! ...to glass Mainly grown in Europe. Our soya beans are 100% GMO free and 100% delicious. Our freshly chilled soya is low in sugar, high in plant-based protein, and a great source of calcium. So youre doing yourself and the planet a favour! Its a fridge favourite to pour with purpose!

£2.80

Alpro Soya Chilled Drink 1L

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Description

Deliciously Plant-Based and Smooth Source of calcium, iodine and vit. B2, B12, D Rich in plant protein Low in sugars Free from colours Naturally lactose free Naturally low saturated fat Proterra Certified - Sustainability Non-GMO Soya Free from dairy and gluten Suitable for vegans



Nutrition Typical Values

per 100 ml
Energy161 kJ / 39 kcal
Fat1.8 g
of which Saturates0.3 g
Carbohydrate2.5 g
of which Sugars2.5 g
Fibre0.5 g
Protein3.0 g
Salt0.08 g
Vitamins:
D0.75 g*
Riboflavin (B2)0.21 mg*
B120.38 g*
Minerals:
Calcium120 mg*
Iodine22.5 g*
* = 15% of the nutrient reference values
These values are approximate due to the variations which occur in natural ingredients



General Alcohol Data



Ingredients

Soya Base (Water, Hulled Soya Beans (8%))
Sugar
Acidity Regulators (Potassium Phosphates)
Calcium (Calcium Carbonate)
Flavouring
Sea Salt
Stabiliser (Gellan Gum)
Potassium Iodide
Vitamins (B2, B12, D2)



Dietary Information

Free From Artificial Colours Free From Genetically Modified Ingredients

Contains Soya



Manufacturer

Alpro (UK) Ltd, Northants, NN15 5YT, UK. Alpro C.V.A., Vlamingstraat 28, 8560 Wevelgem, Belgium.



Storage

Best before: see top of pack. Keep refrigerated and use within 5 days of opening.



Disclaimer

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here.
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