Fat Free & Low Fat Yoghurts

Activia Gut Health 2 x 4 x 115g (920g)

Our pack of 8 smooth and creamy yoghurts contains a range of tempting flavours, including: ● Crisp and tangy rhubarb ● Rich and plump prune ● Honey-sweet fig ● Ripe and succulent blueberry ● Sweet and juicy strawberry Made with carefully selected ingredients for an irresistibly fruity flavour, Activia Yoghurt is also a source of calcium, helping you to feel good from the inside out*. With over 30 years experience of gut health knowledge in every spoonful, our recipe contains billions of live cultures and a blend of 5 ferments which are given 8 hours to develop - bringing you a yoghurt that’s satisfyingly smooth and deliciously good for your gut health*. Explore the full range of yoghurts from Activia. From the tantalising flavours in our fruit and Intensely Creamy yoghurts and Fat Free No added Sugar range, to our crunchy and satisfying breakfast pots, there’s also our Grains and Nuts and Fusion Fruit Layers. Giving you spoonfuls of choice for a tasty addition to your day. *Activia contains calcium which contributes to the normal function of digestive enzymes. Enjoy as part of a varied, balanced diet and healthy lifestyle.

£5.80

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Description

Good for your gut health* Made with a unique blend of 5 ferments Packed with billions of live cultures Low in fat Deliciously smooth and creamy

Nutritional Information

	Per 100g	Per serving (115g)	% RI+ (115g)	Per 100g	Per serving (115g)	% RI+ (115g)	Per 100g	Per 115g	% RI+ (115g)	Per 100g	Per serving	% RI+ (115g)
Energy (kJ/kcal)	395/94	454/108	5
Fat (g)	2.8	3.2	5
of which saturates (g)	1.9	2.2	11
Carbohydrate (g)	13	15	6
of which sugars (g)	12	14	16
Protein (g)	3.9	4.5	9
Salt (g)	0.25	0.29	5
Calcium (mg)	143	165	21
+RI: Reference intake of an average adult (8400 kJ/2000 kcal)
Energy (kJ/kcal)	387/92	445/106	5
Fat (g)	2.9	3.3	5
of which saturates (g)	1.9	2.2	11
Carbohydrate (g)	12	14	5
of which sugars (g)	12	14	15
Protein (g)	4.0	4.6	9
Salt (g)	0.15	0.17	3
Calcium (mg)	152	174	22
+RI: Reference intake of an average adult (8400 kJ/2000 kcal)
Energy (kJ/kcal)	381/83	438/95	5
Fat (g)	2.9	3.3	5
of which saturates (g)	1.9	2.2	11
Carbohydrate (g)	12	14	5
of which sugars (g)	12	14	15
Protein (g)	4.0	4.6	9
Salt (g)	0.14	0.16	3
Calcium (mg)	148	170	21
+RI: Reference intake of an average adult (8400 kJ/2000 kcal)
Energy (kJ/kcal)	382/91	439/105	5
Fat (g)	2.8	3.2	5
of which saturates (g)	1.9	2.2	11
Carbohydrate (g)	12	14	5
of which sugars (g)	12	14	15
Protein (g)	3.9	4.5	9
Salt (g)	0.14	0.16	3
Calcium (mg)	156	179	22
+RI: Reference intake of an average adult (8400 kJ/2000 kcal)

Ingredients

Yogurt (Milk)
Prune (8%)
Sugar
Natural Flavourings
Modified Maize Starch
Concentrated Lemon Juice
Stabiliser (Pectin)
Milk Minerals
Cultures (Bifidobacterium Lactis (Bifidus ActiRegularis), Streptococcus Thermophilus, Lactobacillus Bulgaricus, Lactococcus Lactis)
Yogurt (Milk)
Sugar
Blackberry (6%)
Raspberry (1.5%)
Modified Maize Starch
Vegetable and Fruit Concentrates (Carrot, Blueberry)
Natural Flavouring
Stabiliser (Pectin)
Milk Minerals
Cultures (Bifidobacterium Lactis (Bifidus ActiRegularis), Streptococcus Thermophilus, Lactobacillus Bulgaricus, Lactococcus Lactis)
Yogurt (Milk)
Fig (8%)
Sugar
Modified Maize Starch
Concentrated Lemon Juice
Natural Flavourings
Stabiliser (Pectin)
Carrot Juice Concentrate
Milk Minerals
Cultures (Bifidobacterium Lactis (Bifidus ActiRegularis), Streptococcus Thermophilus, Lactobacillus Bulgaricus, Lactococcus Lactis)
Yogurt (Milk)
Rhubarb (7%)
Sugar
Modified Maize Starch
Natural Flavourings
Colour (Plain Caramel)
Milk Minerals
Stabiliser (Pectin)
Cultures (Bifidobacterium Lactis (Bifidus ActiRegularis®), Streptococcus Thermophilus, Lactobacillus Bulgaricus, Lactococcus Lactis)

Manufacturer

UK: Danone Ltd, PO Box 71027, London, W4 9GQ. ROI: Danone Ltd, Block 1, Deansgrange Business Park, Deansgrange, Co. Dublin.

Storage

Keep refrigerated between +1°C and +6°C max.

Disclaimer

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here.

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