Richmond Meat-Free 2 No Beef Burgers 170g
Indulge in the rich, satisfying taste of Richmond's Meat-Free No Beef Burgers. These succulent and flavorful burgers offer a delicious plant-based alternative, perfect for flexitarians and anyone seeking a guilt-free and tasty meal.
Description
- Deliciously meat-free - Rich and succulent flavour - Made with high-quality ingredients - Convenient 2-pack (170g) - A versatile option for grilling, frying, or baking
Nutritional Information
| 100g of Burger | as sold | contains | 1 Burger | (85g) | as sold | contains | |
| Energy | 696kJ/166kcal | 591kJ/141kcal | |||||
| Fat | 6.0g | 5.1g | |||||
| of which saturates | 0.7g | 0.6g | |||||
| Carbohydrate | 8.4g | 7.1g | |||||
| of which sugars | 2.4g | 2.1g | |||||
| Fibre | 3.1g | 2.6g | |||||
| Protein | 18g | 15g | |||||
| Salt | 1.1g | 0.95g | |||||
| This pack contains 2 servings |
Ingredients
Rehydrated Textured Pea Protein (24%) (Pea Protein, Water)
Rehydrated Textured Wheat Protein (24%) (Wheat Protein, Wheat Flour, Water)
Water
Wheat Protein
Vegetable Oils (Rapeseed and/or Sunflower)
Diced Onion
Pea Protein
Stabiliser: Methyl Cellulose
Starch
Potato Fibre
Flavourings
Salt
Colouring Food Concentrates: Red Beet, Malted Barley, Beetroot, Carrot
Barley Malt Vinegar
Smoked Sunflower Oil
Natural Flavourings
Smoked Salt
Coconut Oil
Garlic Powder
Spices
Onion Powder
Herbs
Barley Yeast Extract
Shiitake Mushroom Powder
Soya Protein
*People with severe allergies to legumes, such as peanuts, could have a reaction to pea protein and should be cautious when introducing pea protein into their diet
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