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The Secret to Light and Fluffy Cakes.
Great for baking light, fluffy cakes, marvellous muffins, beautiful brownies and many delicious bakes.
Did You Know?
Stork contains 58% less saturated fat than butter
Suitable for vegans
Suitable for Vegetarians
Vegetable Oils 70% (Rapeseed, Palm, Sunflower in varying proportions)WaterSalt (1.4%)Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids)Acid (Citric Acid)Colouring (Carotene)Natural FlavouringVitamins (A,D)Stork is commited to sustainable palm oil
PO Box 75608,
Upfield Spreads Ireland Limited,
Sir John Rogersons Quay,
Keep refrigerated (2-10C).
Best before: see lid
Suitable for freezing, defrost in refrigerator.