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Schwartz Parsley is picked and dried in 24 hrs To help preserve more of the natural colour, flavour and aroma. Our sustainable process begins right at the source Schwartz work directly with local farmers across over 40 countries to ensure our ingredients are of the highest quality. Carefully selecting the best spots to grow our herbs and spices around the world allows us to guarantee intense flavours, vibrant colours and powerful aromas. We dont rush the process We wait for the right time when our ingredients are at their peak flavour. We then choose the best crop and carefully harvest, dry and pack each herb and spice. The result? Herbs that are bursting with incredible flavour for tasty, home-cooked meals in no time. Schwartz Parsley is picked and dried in 24 hrs to help preserve more of the natural colour, flavour and aroma. This fresh, peppery and versatile herb is also a key ingredient in creamy fish and meat sauces, as well as being the perfect topping for vegetable dishes.
Picked and Dried in 24 Hours Picked with care Packed with flavour The go-to herb for delicious Mediterranean classics like salsa verde, tabbouleh, aioli and pesto
Schwartz, Pegasus Way, Haddenham, Aylesbury, Bucks, HP17 8LB. McCormick France SAS, 375 rue M. Demonque, 84917 Avignon, Cedex 9, France.
Store in a cool, dry place out of direct sunlight.