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Take a bao Bao are cloud-like fluffy buns with a delicious filling. They have been enjoyed across Asia for thousands of years, sold everywhere from corner shops to Michelin starred restaurants, from Tokyo to Taipei. Perfectly steamed, lovingly made and cooked in 40 seconds. We created 4 flavours, hoisin duck, veggie, teriyaki chicken and katsu veg. Mix, match and enjoy them as a snack, side or dim sum dinner.
Steamed buns with a delicious filling Cooks in 40 secs Low in saturated fat
Wheat FlourDuck Breast (18%)WaterVegetables (15%) (Onion, Chinese Leaf Cabbage, Carrot, Spring Onion)SugarCorn StarchHoisin Sauce (4%) (Water, Sugar, Soya Beans, Wheat Flour, Sesame Oil, Salt, Garlic Powder, Ginger, Modified Tapioca Starch, Rice, Mixed Spices, High Maltose Syrup, Sticky Rice, Red Onion, Alcohol, Soya Oil)Soya OilSesame OilSaltRiceYeastSoya BeansOyster Extract (Molluscs)Raising Agents*: Sodium Carbonates, DiphosphatesColour: Plain CaramelOrange Peel*Commonly found in Baking Powder, they help the BaoBuns to rise, making them light and fluffy
Contains Molluscs Contains Sesame Contains Soya Contains Wheat
Made for: itsu [Grocery] Ltd, 53 Victoria St, Westminster, London, SW1H 0EU, UK.
Keep frozen -18°C Do not re-freeze.