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At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic and ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Black Bean stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of water chestnuts - Blue Dragon noodles No artificial flavours Suitable for vegetarians
Chilli ratings - mild - 1 No artificial flavours Suitable for vegetarians
WaterSugarSalted Black Soya Beans (7%) (Soya Beans, Salt)White Rice VinegarModified Maize StarchDark Soy Sauce (3%) [Water, Salt, Sugar, Barley Malt Extract, Colour (Plain Caramel), Spirit Vinegar, Yeast Extract, Defatted Soya Beans, Roasted Wheat]Garlic Purée (2%)Ginger Purée (1.5%)Rapeseed OilColour (Plain Caramel)Yeast ExtractAcidity Regulator (Lactic Acid)Salt
Free From Artificial Flavours
Contains Barley May Contain Nuts May Contain Peanuts Contains Soya Contains Wheat
AB World Foods Ltd., Leigh, WN7 5RS, UK.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.