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Energy for the Whole Morning(1)
At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of 5 wholegrains. belVita Soft Bakes are gently baked to preserve the nutritional qualities inside and provide slow release carbohydrates through your morning.
This is why belVita is a convenient and nutritious choice for your mornings.
(1)belvita Soft Bakes have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
No colours or preservatives, Source of fibre, Source of Calcium, Magnesium and Iron, Suitable for vegetarians
Enjoy a balanced breakfast with belVita with 1 Soft Bake, a plain dairy product, a fruit and a tea or a coffee.
5 Wholegrains and Fibres
Source of fibre
Source of calcium, magnesium and iron
No colours or preservatives
Suitable for vegetarians
Cereals 43.9 % [Wheat Flour 25 %, Wholegrain Cereals 16.8% (Wholegrain Crushed Buckwheat 6.5 %, Oat Grits 6.5 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Flakes 1 %, Wholegrain Wheat Flour 0.8 %), Rice Flour 2 %, Malted Wheat Flour 0.1 %]Chocolate Drops 11 % [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins)]Rapeseed OilSugarModified StarchHumectant (Glycerol)InulinIsomaltulose****Bulking Agent (Maltitol)Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)Emulsifiers (Soya Lecithins, E472b, E475)Glucose SyrupSaltRaising Agent (Sodium Carbonates)Skimmed Milk PowderWheat GlutenDextroseFlavourings**** Isomaltulose is a source of Glucose and Fructose
Store in a cool, dry place