Batchelors Pasta 'n' Sauce Cheese, Leek & Ham Flavour 99g
Craving comfort food without the fuss? Batchelors Pasta 'n' Sauce in Cheese, Leek & Ham Flavour delivers a creamy, satisfying meal in minutes. This storecupboard staple transforms into a delicious side or quick main course, offering endless possibilities for flavourful family meals.
Description
- Ready in just 5 minutes: Perfect for busy weeknights. - Rich & Creamy: A comforting blend of cheese, leek, and ham flavours. - Versatile: Enjoy as a quick meal, side dish, or elevate into a cheesy pasta bake. - Low Fat: Guilt-free indulgence you can enjoy anytime. - Easy to Prepare: Simply add water and milk for a satisfying and delicious result.
Nutritional Information
| Per 100g As Prepared | Per 1/2 Pack As Prepared (183g) | % Reference Intake | |
| Energy | 490kJ | 897kJ | 11% |
| 116kcal | 212kcal | 11% | |
| Fat | 1.8g | 3.3g | 5% |
| of which Saturates | 0.9g | 1.6g | 8% |
| Carbohydrate | 20.1g | 36.8g | |
| of which Sugars | 3.0g | 5.5g | 6% |
| Fibre | 0.7g | 1.3g | |
| Protein | 4.5g | 8.2g | |
| Salt | 0.64g | 1.17g | 20% |
| This pack contains 2 portions |
Ingredients
Pasta Whirls (79%) (Durum Wheat Semolina, Wheat Flour)
Cheese Powder (5%) (Milk)
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)
Whey Powder (Milk)
Dried Yeast Extract
Dried Glucose Syrup
Salt
Palm Oil
Dried Leek (1%)
Flavourings (contain Milk)
Emulsifiers (Pentasodium Triphosphate, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids)
Roasted Garlic Powder
Sugar
Milk Proteins
Stabilisers (Dipotassium Phosphate, Sodium Polyphosphate)
Acid (Citric Acid)
Smoke Flavouring
Black Pepper Extract
.
