Betty Crocker Red Velvet Cake Mix 425g
Indulge in the timeless allure of Betty Crocker Red Velvet Cake Mix. This classic delivers a moist, velvety texture and subtle cocoa notes, transforming any occasion into a celebration with its vibrant color and irresistible flavor.
Description
- Effortlessly create bakery-quality Red Velvet cake at home with our easy-to-use mix. - Simply add eggs, water, and vegetable oil for a delicious dessert in just three simple steps. - Perfect for birthdays, celebrations, or a touch of everyday indulgence. - Complements perfectly with Betty Crocker Cream Cheese Icing for the ultimate flavor experience. - Explore our range of cake mixes and icings for endless baking possibilities.
Nutritional Information
| Cake mix as sold Per 100g | 1/12th of cake (68g) baked without icing | %* (68g) | |
| Energy | 1603kJ | 938kJ | |
| 379kcal | 224kcal | 11% | |
| Fat | 4.9g | 11g | 16% |
| of which saturates | 2.8g | 2.3g | 12% |
| Carbohydrate | 76.8g | 27.2g | 10% |
| of which sugars | 47.6g | 16.9g | 19% |
| Fibre | 1.9g | 0.7g | - |
| Protein | 6g | 3.7g | 7% |
| Salt | 1.28g | 0.5g | 8% |
| *Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | |||
| Contains 12 portions |
Ingredients
Sugar
Wheat Flour
Palm Fat
Fat-Reduced Cocoa Powder (3%)
Raising Agents (Calcium Phosphates, Sodium Carbonates)
Corn Starch
Emulsifiers (Propane-1,2-Dioli Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate)
Salt
Stabiliser (Xanthan Gum)
Colours (Carmines, Paprika Extract)
Flavourings
Flour Treatment Agent (Ascorbic Acid)
.
