New York Bakery Co. 5 Wholemeal Bagels
Experience the authentic taste of New York with our Wholemeal Bagels. Boiled and then stone-baked to perfection, these bagels boast a deliciously soft and chewy texture with a wholesome, nutty flavor that will elevate your breakfast or lunch.
£2.95
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Description
- Authentic boiled and stone-baked recipe - Deliciously soft and chewy texture - Made with wholemeal flour for a wholesome flavor - Perfect for toasting, sandwiches, or enjoying as is - Pack of 5 bagels for lasting enjoyment
Nutritional Information
| Per 100g | Per Bagel | |
| Energy | 1065kJ | 959kJ |
| Energy | 252kcal | 227kcal |
| Fat | 1.9g | 1.7g |
| (of which saturates) | 0.3 g | 0.3g |
| Carbohydrate | 44.9g | 40.4g |
| (of which sugars) | 6.4g | 5.8g |
| Fibre | 6.2g | 5.6g |
| Protein | 10.7g | 9.6g |
| Salt | 0.78g | 0.70g |
| 1 serving = 1 bagel (90g) |
Ingredients
Wholemeal Wheat Flour
Water
Sugar
Wheat Gluten
Yeast
Rapeseed Oil
Maize
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Salt
Spirit Vinegar
Preservative (Calcium Propionate)
Malted Barley Flour
Flour Treatment Agent (Ascorbic Acid)
.
