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Chilled desserts


G Zillionaires' Chocolate & Salted Caramel Cheesecake Desserts 2 x 91.5g

G Zillionaire Chocolate and Salted Caramel Cheesecake Dessert We make deeply indulgent desserts, for grown-ups. And Zillionaire may be our finest work yet. The surprise of bronzed sugar. Followed by smooth, rich double chocolate ganache. Then sumptuous treacle cheesecake, floating on a buttery salted caramel, draped over a cocoa biscuit base. All those textures. All those tastes. All on one spoon. All at once. This treat is 5 treats. This packaging is 100% recyclable. (And this ramekin has 101 uses. Gudesserts.com/reuse) More indulgence. More often. @Gudesserts LOVED EVERY LAYER? DISCOVER MORE INDULGENCE WITH SOME OF OUR OTHER TREATS MILK CHOCOLATE MOUSSE WITH GANACHE A rich, sticky chocolate mousse, sitting on a smooth milk chocolate ganache; made with 40% chocolate. SPANISH LEMON CHEESECAKES Layers of creamy lemon cheesecake and zesty lemon curd on a crunchy biscuit base INSPIRATIONS CHOCOLATE and HONEYCOMB TREATS Layers of honeycomb pearls and caramel-chocolate crme with a touch of honey

£5.25

G Zillionaires' Chocolate & Salted Caramel Cheesecake Desserts 2 x 91.5g

0 x

Description



Nutrition Typical Values

100g:91.5g ramekin:
Energy :1682 kJ1539 kJ
403 kcal369 kcal
Fat (g):23.621.6
of which saturates (g):13.011.9
Carbohydrate (g):44.740.9
of which sugars (g):32.129.4
Fibre (g):1.61.5
Protein (g):3.73.4
Salt (g):0.470.4



General Alcohol Data



Ingredients

Salted Caramel (21%) (Glucose-Fructose Syrup, Sugar, Sweetened Condensed Milk, Cream, Butter, Gurande Sea Salt, Salted Butter, Water, Stabiliser (Pectin), Whipping Cream, Biscuit Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Flour (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt)
Full Fat Soft Cheese (8%) (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate))
Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin))
Demerara Sugar
Mascarpone Cheese (Cream, Milk Protein Powder, Acidity Regulator (Citric Acid))
Double Cream
Sugar
Milk Chocolate (3%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oil (Palm Oil, Rapeseed Oil), Glucose Syrup, Bronze Sugar Crunch (Sugar, Water, Glazing Agent (Shellac), Colour (Iron Oxide), Glucose Syrup), Water, Black Treacle (0.8%) (Cane Molasses, Invert Sugar Syrup), Pasteurised Egg Yolk (Egg Yolk, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid))
Fat Reduced Cocoa Powder (Acidity Regulators (Potassium Carbonate, Sodium Hydroxide))
Gelling Agent (Bovine Gelatine)
Preservative (Potassium Sorbate)



Dietary Information

Contains Eggs Contains Milk May Contain Nuts Contains Soya Contains Wheat



Manufacturer

G Ltd, Dunmow Road, Bishops Stortford, CM23 5PA.



Storage

Keep me chilled, 0 - 5C. Dont freeze me.



Disclaimer

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here.
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