Chicago Town Takeaway Stuffed Crust Loaded Pepperoni Pizza 640g
Craving that takeaway pizza experience without leaving home? Indulge in Chicago Town Takeaway Stuffed Crust Loaded Pepperoni Pizza, where our signature dough, baked fresh in your oven, meets a mountain of melty cheese, epic pepperoni, and a crust overflowing with creamy cheese sauce. Get ready for a slice of pizza paradise!

Description
- Oven-baked dough for a fresh-from-the-bakery taste. - Generously topped with mouthwatering pepperoni slices. - Stuffed crust bursting with creamy, melty cheese sauce. - Melty, stretchy cheese throughout for an authentic takeaway experience.
Nutritional Information
| Per 100g | (as consumed) Per 1/4 pizza | Reference Intake* Per 1/4 pizza | Reference Intake* Adult | ||
| Energy - (kJ) | 1162kJ | 1880kJ | - | - | |
| - kcal (Calories) | 27kcal | 448kcal | 22% | 2000 | |
| Fat | 12g | 19g | 27% | 70g | |
| of which saturates | 6.1g | 9.9g | 50% | 20g | |
| Carbohydrate | 32g | 52g | 20% | 260g | |
| of which sugars | 1.7g | 2.7g | 3% | 90g | |
| Fibre | 1.7g | 2.7g | - | - | |
| Protein | 10g | 17g | 34% | 50g | |
| Salt | 1.2g | 2.0g | 33% | 6.0g | |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | |||||
| Each pack contains one pizza | one pizza serves 4 people |
Ingredients
Wheat Flour (With Calcium, Niacin (B3), Iron, Thiamin (B1))
Water
Mozzarella Cheese (14%)
Tomato Puree
Pork and Beef Pepperoni (8%) (Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Garlic Powder, Antioxidants (Sodium Ascorbate, Extracts of Rosemary), Smoke Flavouring, Spice Extract, Preservative (Sodium Nitrite). Smoke)
Full Fat Soft Cheese (5%)
Vegetable Oils (Palm, Rapeseed)
Yeast
Cheddar Cheese (1.5%)
Salt
Sugar
Modified Starch (Potato, Tapioca)
Emulsifying Salts (Sodium Phosphate, Sodium Citrates)
Garlic
Stabiliser (Guar Gum)
Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids)
Herbs and Spices
Acidity Regulator (Lactic Acid)
Flour Treatment Agent (Ascorbic Acid)
Flavouring
Colour (Beta-Carotene)
.