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Light and moist Blueberry Muffins, a fruity snacking sensation! Delicious bakery moments, crafted gluten free. Born at the heart of the gluten free community, We hide nothing and take pride in everything. Its as Simple (or as Genius) as that.
Gluten Free Milk Free Made with Real fruit Suitable for coeliacs and vegetarians
SugarRapeseed OilStarches (Potato, Tapioca, Maize, Rice)Blueberries (11%)Whole EggRice FlourWaterHumectant (Vegetable Glycerol)Maize FlourEmulsifier [Water, Rapeseed Oil, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Acidity Regulator (Acetic Acid), Preservative (Calcium Propionate)]Dried Whole EggRaising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate)Emulsifier (Water, Sugar, Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids, Potassium Hydroxide)PineappleDried Egg WhiteAcidity Regulator (Citric Acid)Natural FlavouringStabiliser (Xanthan Gum)Preservative (Potassium Sorbate)
Free From Cereals Containing Gluten Contains Eggs Free From Milk Free From Wheat
Genius Foods Ltd., UK: 43 Inchmuir Road, Bathgate, EH48 2EP. EU: 38 Rue de Berri, 75008 Paris.
How to store: Once opened, eat within 2 days. Our blueberry muffins keep better when theyre cool and dry. Suitable for freezing. Want to save some for later? Keep them in the packaging and pop them in the freezer before the best before date. Defrost thoroughly at room temperature before use. Consume within 2 days of defrosting. Once defrosted, do not refreeze. For best before, see top of pack.