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Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is this difference which gives billingtons sugar its unique richness, depth of flavour and natural colour.
Excellent in rich dark chocolate cakes, fruit cakes and indulgent squidgy brownies, also adds richness and depth of flavour to marinades
Our Finest Dark Brown Soft Sugar
Ideal for Chocolate Cakes, Brownies, Fudge
Suitable for Vegetarians and Vegans
Store in an airtight container.
In certain weather conditions this natural sugar may harden. This is not a sign of deterioration. Just place the sugar in a basin and cover with a damp cloth. Leave overnight and its moistness will return.