Belvita Breakfast Biscuits Soft Bakes Red Fruits 250g
Start your day with the comforting taste of belVita Soft Bakes Red Fruits – the perfect blend of wholesome grains and juicy red fruit flavor. These gently baked biscuits provide sustained energy thanks to slow-release carbohydrates, keeping you feeling satisfied and ready to tackle your morning.
Description
- Sustained Energy: High in slowly digestible starch for slow-release carbohydrates. - Wholesome Ingredients: Made with 5 wholegrains and bursting with the taste of red fruits. - Nutritious Choice: Source of fibre, calcium, magnesium, and iron; low in saturated fat.
Nutritional Information
| 100 g | %** / 100 g | 1 Biscuit (50 g) | %** / 50 g | %* / 1 Biscuit (50 g) | |
| Energy | 1606 kJ | 803 kJ | |||
| 382 kcal | 191 kcal | 10 % | |||
| Fat | 12 g | 5.9 g | 8 % | ||
| of which saturates | 1.1 g | 0.5 g | 3 % | ||
| Carbohydrate | 62 g | 31 g | 12 % | ||
| of which sugars | 22 g | 11 g | 12 % | ||
| of which starch | 34 g | 17 g | - | ||
| Fibre | 7.2 g | 3.6 g | - | ||
| Protein | 5.2 g | 2.6 g | 5 % | ||
| Salt | 0.65 g | 0.33 g | 6 % | ||
| Calcium | 272 mg | 34 % of NRV | 136 mg | 17 % of NRV | |
| Magnesium | 144 mg | 38 % of NRV | 72 mg | 19 % of NRV | |
| Iron | 4.3 mg | 31 % of NRV | 2.2 mg | 16 % of NRV | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | |||||
| ** Nutrient Reference Value(s) | |||||
| *** Contains minimum 15 g Slowly Digestible Starch per 100 g |
Ingredients
Cereals 42.6 % [Wheat Flour 23 %, Wholegrain Cereals 17 % (Wholegrain Crushed Buckwheat 6.5 %, Oat Grits 6.5 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Flakes 1 %, Wholegrain Wheat Flour 1 %), Rice Flour 2.5 %, Malted Wheat Flour 0.1 %]
Sugar
Rapeseed Oil
Dried Sweetened Cranberries 6 % [Sugar, Cranberry Pieces 2 %, Sunflower Oil]
Modified Starch
Inulin
Isomaltulose ****
Humectant (Glycerol)
Currant Raisins 2 %
Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)
Salt
Raising Agent (Sodium Carbonates)
Emulsifier (Soya Lecithins)
Redcurrant Juice Concentrate 0.3 %
Wheat Gluten
Dextrose
Flavourings
**** Isomaltulose is a source of Glucose and Fructose
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