Belvita Breakfast Biscuits Soft Bakes Filled Strawberry 250g
Fuel your mornings with belVita Soft Bakes Filled Strawberry, the delicious and nutritious biscuits crafted with five wholesome grains and a burst of real strawberry filling. Enjoy sustained energy release throughout your morning thanks to slow-release carbohydrates, making belVita the perfect choice for a balanced and convenient breakfast.
Description
- Made with 5 Wholegrains: Wheat, Oats, Barley, Spelt, and Buckwheat or Rye - Sustained Energy: Slow-release carbohydrates for lasting energy throughout the morning - Nutritious and Delicious: Source of fibre, calcium, magnesium, and iron, with a delightful strawberry filling - Wholesome Goodness: No colours or preservatives, low in saturated fat, and suitable for vegetarians. - Convenient Breakfast: Kick start your day with a balanced and tasty option.
Nutritional Information
| 100 g | %** / 100 g | 50 g | %**/ 50 g | %* / 50 g | |
| Energy | 1529 kJ | 764 kJ | |||
| 364 kcal | 182 kcal | 9 % | |||
| Fat | 10 g | 5.0 g | 7 % | ||
| of which saturates | 0.9 g | 0.5 g | 3 % | ||
| Carbohydrate*** | 62 g | 31 g | 12 % | ||
| of which sugars | 18 g | 9.1 g | 10 % | ||
| of which starch | 34 g | 17 g | - | ||
| Fibre | 9.2 g | 4.6 g | - | ||
| Protein | 4.8 g | 2.4 g | 5 % | ||
| Salt | 0.62 g | 0.31 g | 5 % | ||
| Calcium | 265 mg | 33 % of NRV** | 133 mg | 17 % of NRV** | |
| Magnesium | 139 mg | 37 % of NRV** | 69 mg | 18 % of NRV** | |
| Iron | 4.2 mg | 30 % of NRV** | 2.1 mg | 15 % of NRV** | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | |||||
| ** Nutrient Reference Value | |||||
| *** Contains minimum 15 g Slowly Digestible Starch per 100 g |
Ingredients
Cereals 40 % [Wheat Flour 22 %, Wholegrain Cereals 16 % (Wholegrain Crushed Buckwheat 6%, Oat Grits 6%, Wholegrain Barley Flour 1%, Wholegrain Spelt Flour (Wheat) 1%, Oat Flakes 1%, Wholegrain Wheat Flour 1%), Rice Flour 2 %, Malted Wheat Flour 0.1 %]
Sugar
Rapeseed Oil
Humectant (Glycerol)
Modified Starch
Glucose-Fructose Syrup
Inulin
Isomaltulose ****
Bulking Agents (Polydextrose, Maltitol)
Wheat Starch
Strawberry Puree Concentrate 1.3 % (equivalent to 5.1 % Strawberry Puree)
Starch
Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)
Salt
Raising Agent (Sodium Carbonates)
Emulsifier (Soya Lecithins)
Acidity Regulators (Citric Acid, Malic Acid, Sodium Citrate)
Wheat Gluten
Dextrose
Black Carrot Juice Concentrate
Gelling Agent (Pectin)
Flavourings
**** Isomaltulose is a source of Glucose and Fructose
.
