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Pastry layered with fruity jam and frangipane sponge, topped with white fondant icing
Exceedingly good cakes
100% natural flavours and no artificial colours
No hydrogenated fat
Suitable for vegetarians
Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin)SugarVegetable Oils (Palm, Rapeseed)Plum and Raspberry Jam (Glucose - Fructose Syrup, Plum Purée, Sugar, Raspberry Purée, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Colour (Anthocyanins), Preservative (Potassium Sorbate), Flavouring)Glucose SyrupWaterSoya FlourWhey Powder (Milk)Ground RiceInvert Sugar SyrupHumectant (Vegetable Glycerine)Vegetable Fats (Palm, Rapeseed, Shea, Sunflower in varying proportions)Skimmed Milk PowderDried Egg WhiteGround AlmondsSaltEmulsifiers (Sorbitan Monostearate, Soya Lecithin, Polysorbate 60)Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)Fat Reduced Cocoa PowderMilk ProteinsFlavouringsStabiliser (Sorbitan Tristearate)Preservative (Potassium Sorbate)Colour (Lutein)
Free From Artificial Colours
May Contain Nuts
PO Box 216,
Best stored in a cool, dry place