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Indulge in the best of both worlds with Hovis Best of Both® Thick – the delicious, family-friendly loaf that combines the soft taste of white bread with the wholesome goodness of wholemeal. Rich in calcium for healthy teeth and bones, and a source of fibre, it’s the perfect way to nourish your body without compromising on taste.
- Delicious blend of white and wholemeal flour - Rich in calcium for strong teeth and bones (when consumed regularly as part of a balanced diet and lifestyle) - Source of fibre - Thick sliced for satisfying sandwiches and toast - A great way to enjoy the benefits of wholemeal in a white bread taste.
WaterWheat Flour (with added Calcium, Iron, Niacin, Thiamin) (31%)Wholemeal Flour (Wheat) (31%)YeastCalcium SulphateSaltWheat ProteinEmulsifiers: E472e, E322 (Rapeseed), E471Soya FlourPreservative: E282Vegetable Fat (Palm, Rapeseed)Flour Treatment Agent: Ascorbic Acid
Contains Soya Contains Wheat