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Bread & Rolls


Half / Half Bread

Hovis Best of Both Medium 750g

With a blend of white and wholemeal flour, this tasty loaf truly is the best of both! Our loaf contains essential calcium for normal teeth and bones, is rich in Vitamin D to help support your immune system and is a source of fibre. †Hovis® Best of Both® contains a rich source of Vitamin D which contributes to the normal function of the immune system†, it is also rich in calcium which contributes to the maintenance of normal teeth and bones, both of which need to be eaten regularly as part of a healthy balanced diet and lifestyle. Hovis® Best of Both® Medium Sliced Bread is a great-tasting mix of white and wholemeal flour, making it truly the best of both! Rich in vitamin D for supporting your immune system, calcium for strong teeth and bones†, and a source of fibre, this loaf is fit for feeding the whole family. Great for making toast at breakfast time to accompany your cereal, for a tasty sandwich in a packed lunch, or to dip in some hot soup in the evening. † Hovis Best of Both contains Vitamin D for the normal function of the immune system, as well as calcium for the normal maintenance of teeth and bones. Both are an essential part of a healthy balanced diet and lifestyle. Our wide range of Hovis bread offers something for everyone at every meal. Lovingly baked by our expert bakers for over 130 years, we pride ourselves on using only our finest quality ingredients in our bread. Our range may have changed and evolved over the years, but our exceptionally high standards never will.


Hovis Best of Both Medium 750g


50% White Flour 50% Wholemeal Rich in Vit D to Help Your Immune System† Source of Fibre Soft to the Last Slice Suitable for Vegetarians and Vegans Kosher - KLBD

Nutrition Typical Values

Per 100gPer Slice 38g% RI*
of which saturates0.3g0.1g<1%
of which sugars2.9g1.1g1%
Calcium357mg (45% RI)134mg (17% RI)
Vitamin D1.5µg (30%RI)0.56µg (11%RI)
*Reference intake (RI) of an average adult (8400kJ / 2000kcal)
This loaf contains 20 slices

General Alcohol Data


Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) (31%)
Wholemeal Flour (Wheat) (31%)
Yeast (Yeast, Vitamin D Yeast)
Calcium Sulphate
Wheat Protein
Emulsifiers: E472e, E322 (Rapeseed), E471;
Soya Flour
Preservative: E282
Vegetable Fat (Palm, Rapeseed)
Flour Treatment Agent: Ascorbic Acid

Dietary Information

Contains Soya Contains Wheat


The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. The Hovis Team, Apollo Road, Belfast, BT12 6LP.


For Best Before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.


The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here.
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