Warburtons Gluten Free White 300g
Indulge in the taste of perfectly soft, white bread without compromise! Warburtons Gluten Free White offers a delicious and reliable gluten-free option, allowing you to enjoy all your favourite sandwiches and toast with a classic, comforting flavour.

£3.40
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Description
- Soft and delicious white bread taste. - Gluten-free certified for peace of mind. - Perfect for sandwiches, toast, and more. - Convenient 300g loaf size.
Nutritional Information
| Per 100g of product | Per average slice (27g) | Reference Intake (Adult) | |
| Energy | 991kJ | 268kJ | 8400kJ |
| 236kcal | 64kcal | 2000kcal | |
| Fat | 6.5g | 1.8g | 70g |
| of which saturates | 0.6g | 0.2g | 20g |
| mono-unsaturates | 3.8g | 1g | |
| polyunsaturates | 1.7g | 0.5g | |
| Carbohydrate | 37.9g | 10.2g | 260g |
| of which sugars | 2g | 0.5g | 90g |
| Fibre | 4.4g | 1.2g | |
| Protein | 4.1g | 1.1g | 50g |
| Salt | 0.83g | 0.22g | 6g |
| %NRV* | |||
| Calcium | 632mg(79) | 171mg | 800mg(NRV*) |
| Iron | 2.1mg(15) | 0.6mg | 14mg(NRV*) |
| Contains 11 slices | |||
| *Nutrient Reference Value |
Ingredients
Water
Tapioca Starch
Potato Starch
Rapeseed Oil
Maize Starch
Egg White Powder
Stabiliser: E464
Yeast
Sugar
Vegetable Fibre (Psyllium)
Fruit Extract (Carob and Apple)
Calcium Carbonate
Salt
Humectant: Vegetable Glycerine
Preservative: Calcium Propionate
Cornflour
Natural Flavouring
Iron
.