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Intense flavours of ripe plums, sweet spices and aromas of rich fruitcake. The wine is made from slightly dried grapes, a technique used to increase the flavor complexity, with silky tannins leading to a long and generous finish. Enjoy at 18°C with red meats, richly-flavoured foods and strong cheeses.
Wine of Italy
Contains Sulphur Dioxide/Sulphites
Bottled by: Tenute Piccini Spa, Castellina in Chianti nello stabilimento di Casole dElsa, Italia.