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A Sublte, Creamy Blue Cheese from Co. Tipperary Made and Matured Uniquely on the Grubb Family Farm Irish Farmhouse Cheesemakers World Cheese Awards 2017-18 - Gold We Hope You Enjoy Our Cheese! Suitable for Vegetarians
Pasteurised Whole MilkSaltVegetarian RennetMicrobial Cultures
Contains Milk
Cashel Farmhouse Cheesemakers, Beechmount Farm, Fethard, Co. Tipperary, Ireland.
Keep refrigerated at 0-5ºC. Best served at room temperature.